07 Mar TEOTWAWKI – 7
TEOTWAWKI - 7 Preparing for Disasters Overview: Page #7. 1...
TEOTWAWKI - 7 Preparing for Disasters Overview: Page #7. 1...
TEOTWAWKI - 6 Preparing for Disasters Overview: Page #6. 1...
TEOTWAWKI - 5 Preparing for Disasters Overview: Page #5. 1...
TEOTWAWKI -4 Preparing for Disasters Overview: Page #4. First Order of Business in a P.E. Get to Know the Regional area in which you live. 1...
Preparing for Disasters Overview: Page #3. 1...
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Disaster Situation Survival Psychology Survival: Means the art or skills to survive through and beyond an event or Disaster. Comes from a Latin word SUPERVIVO, a strong will to live. Our own reactions to large stressors prior to an event predispose us to react, not...
BASIC STORAGE INVENTORY AMOUNT TOTAL AMOUNT AMOUNT AMOUNT AMOUNT UNIT S STORAGE SHEET 6 FAMILY PER AMOUNT ON STILL BOX ADDED OR ON AND T DATE 1 ITEM SIZE PERSON NEEDED HAND NEEDED NMBR SUBTTD HAND PRICE R DATE 2 MISCELLANEOUS PANCAKE MIX LBS . 25 . . . . . . C . WHEAT BRAN LBS . 5 . . . . . . . . . SEASONING MIXES, TACO . 4 . . . . . . C . SEASONING MIXES, SPAGHETTI . 5 . . . . . . . . . BISQUICK LBS . 3 . . . . . . C . YEAST LBS . 1.5 . . . . . . C . BAKING SODA LG . 0.5 . . . . . . C . BAKING POWDER . 0.5 . . . . . . C . VINEGAR, WHITE GAL . 2.5 . . . . . . C . VINEGAR, WINE GAL . 0.5 . . . . . . C . CORN STARCH LG . 0.5 . . . . . . C . BOULLION CUBES, BEEF LG . 0.5 . . . . . . C . BOULION CUBES, CHICKEN LG . 0.5 . . . . . . C . DRY ONION SOUP MIX PKGS . 6 . . . . . . C . MISC. SOUP MIXES . 6 . . . . . . . . . KETSUP BOTLS . 2 . . . . . . C . WORCHESTERSHIRE SAUCE . 0.5 . . . . . . C . STEAK SAUCE . 0.5 . . . . . . . . . BBQ SAUCE . 1 . . . . . . C . MUSTARD...
Rough & Ready Outfitters - 3 Month Storage / Page 1 to 5 BASIC STORAGE INVENTORY AMOUNT TOTAL AMOUNT AMOUNT AMOUNT AMOUNT UNIT S STORAGE SHEET I. FAMILY PER AMOUNT ON STILL BOX ADDED OR ON AND T DATE 1 ITEM SIZE PERSON NEEDED HAND NEEDED NMBR SUBTTD HAND PRICE R DATE 2 GRAINS LBS 80 WHEAT FLOUR . 25 . . . . . . C . WHITE FLOUR . 15 . . . . . . . . WHITE RICE . 25 . . . . . . C . BROWN RICE . 25 . . . . . . . . CORN MEAL . 9 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . PASTAS TYPE LBS 25 SPAGHETTI . 10 . . . . . . C . SHELL . 5 . . . . . . . . NOODLES . 5 . . . . . . C . ORZO . 3 . . . . . . . . PENNE . 3 . . . . . . C . . . . . . . . . . . CEREALS TYPE LBS 25 CREAM OF WHEAT . 2 . . . . . . . . GRANOLA . 50 . . . . . . . . BOXED CEREAL . 5 . . . . . . . . OATS . 18 . . . . . . C . . . . . . . . . . . . . . . . . . . . . SUGAR LBS 15 SUGAR . 8 . . . . . . C . BROWN SUGAR . 5 . . . . . . C . POWDERED SUGAR . 2 . . . . . . C . HONEY . 1 . . . . . . C . JAM . 6 . . . . . . . . JELLO . 1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . BASIC STORAGE INVENTORY AMOUNT TOTAL AMOUNT AMOUNT AMOUNT AMOUNT UNIT S STORAGE SHEET...